Crispy gluten- and lactose-free crunch without wheat starch. Baked with a perfect balance of pure oats, anise, fennel, and cumin. Semper's best-selling gluten-free crispbread in the Nordic countries. Suitable for a low FODMAP diet, scanned September 2018, Belly Balance.
Weight: 215 g
Ingredients:
Maize starch, gluten-free oat flakes 25%, potato starch, modified potato starch, sugar, rice flour, buckwheat flour, gluten-free oat fibre, thickeners: guar gum, pectin, hydroxypropyl methyl cellulose; rapeseed oil, iodised salt (salt, potassium iodide), potato fibre, yeast, spices (anis seeds, fennel seeds, caraway). May contain soya. LACTOSE-FREE.
Not suitable for people allergic to the oat protein avenin.
STORAGE: Dry, not above room temperature.
Knackebrodonline has the ambition always to give you the correct information. Minor changes in the contents of the products can occur over time, and we, therefore, ask you to always check the information on the product's packaging before use.
