Vika Bröd

Vika Bröd bakes with Swedish rye and with pride. It’s a crunchy knäckebröd with a unique and full-bodied taste. Vika Bread is brown in colour and beautifully dented and has been baked according to the same original recipe since 1923. The only difference now is that the ovens are heated with electricity and not with wood.




Produced by: Wikinggruppen

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