With us, knäckebröd never gets old; it's just cheaper!
Reduced price as the product approaches or has passed Best before 2026-02-06.
Round Square Crispbread was one of Leksands first crispbreads that they baked as early as 1930s and re-launched in 1990. To make the bread checkered, the dough is nibbled with a special rolling pin. The boxes ferment and form airy pillows, which makes the bread tender and crunchy.
Squares are also the children’s favourite, is fun to break into just yummy bits and have in a soup or milk as a healthy morning cereal.
Weight: 700 g
Ingredients:
Whole-grain rye flour (97%), water from our own spring, yeast, salt.
Knackebrodonline has the ambition to always give you the right information. Minor changes in the contents of the products can occur over time and we, therefore, ask you to always check the information on the product's packaging before use.
