Mjälloms Gammeldags Thinbread is a bread with a nice balance between wheat and rye. The golden-baked and crispy thinbread is perfect for both the everyday breakfast and festive occasions. We have balanced between wheat and rye into a crunchy, filling bread with a soft taste.
Mjällom's thinbread must be stored cool and in normal humidity for best durability.
WHEAT flour, sifted RYE flour, syrup, WHEAT gluten, salt, dried yeast, ammonium carbonate, malt WHEAT flour.
Knackebrodonline has the ambition to always give you the right information. Minor changes in the contents of the products can occur over time and we, therefore, ask you to always check the information on the product's packaging before use.
Nutrition Facts (serving size 100 g):
energy 1450 kJ
energy 340 kcal
total fat 1.5 g
- saturated fat 0.1 g
total carbohydrate 69 g
- sugar 2.5 g
protein 12 g
sodium 0.31 g (equivalent to 0,775 g salt)