Wasa Surdeg Gourmet is a very thin and delicate rye crispbread with a rich taste of sourdough. The bread is baked on Wasas own sourdough recipe that gives the bread a rich juicy taste. It is also baked super thin with a nice crunchy texture. Enjoy the authentic home feeling with Wasa Surdeg Gourmet!
Weight: 660 g
Wholegrain rye flour, dry sourdough of wholegrain rye, barley malt extract, salt.
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