Discover Wasa Rågi, Wasa's slightly thinner, and milder rye crack. Rye flour, yeast, a pinch of salt and a great love for baking - that's all it takes to give you a really crispy and tasty crispy bread every day.
Weight: 550 g
Ingredients:
Whole grain rye flour, rye flour (29 g *), yeast, salt.
