Hejde Knäcke is baked on natural ingredients and is a handmade delicacy crispbread with a lot of flavors. With organically grown oats as a flavoring, this is a crispbread with a great taste of oats. This product was developed as a news item for a market on Gotland 2012.
Before the launch, Hejde Knäcke tested it with their discerning taste committee along with dozens of other varieties. The committee then fell in love with Hejde Knäcke Havre, just as many other crispbread enthusiasts did afterward.
Weight: 100 g
Stone ground rye flour (KRAV), water, oatmeal (KRAV), wheat flour (KRAV), yeast, salt.
May contain traces of sesame seeds.
Energy 1350 kJ
Energy 322 kcal
Fat 3,50 g
- (of which saturated fats) 0,5 g
Carbohydrates 57,9 g
- (of which sugars) 2,1 g
Dietary fiber 8,9 g
Protein 9,6 g
Salt 3,7 g