Semper Rosemary with salt is a tasty & gluten-free delicacy crispbread with a lovely saltiness and taste of rosemary. The gluten-free crispbread is fibre-rich and lactose-free and baked on pure wholegrain oats.
Enjoy it paired with tasty cheese and a dollop of marmalade. Tasty and crunchy!
Weight: 230 g
Ingredients:
Maize starch, gluten-free oat flakes 26%, potato starch, modified potato starch, sugar, rice flour, rosemary 2,6%, iodised salt 2% (salt, potassium iodide), thickeners: guar gum, pectin, hydroxypropyl methyl cellulose, rapeseed oil, potato fibre, yeast, cocoa fibre. May contain soya. LACTOSE-FREE.
Not suitable for people allergic to the oat protein avenin.
STORAGE: Dry, not above room temperature.
