Wasa Sourdough Multigrain gives you the true taste of tradition and the good from nature in a crispy way. The bread is baked with our own recipe of natural sourdough that gives the bread a rich and juicy taste. Enjoy the authentic home feeling.
Weight: 550 g
Wholegrain rye flour, wholegrain rye sourdough, oat flakes, wholegrain wheat flour, wholegrain oat flour, wholegrain barley flour, yeast, salt, barley malt extract, emulsifier (sunflower lecithin).
May contain traces of sesame seed and milk.