Vilma's classic since 2006 - Ecological since 2010 and gluten free since 2017. Topped with coarse sea salt. Elegant for dinner. Like a Swedish grissini - Without the strong oil taste. Rosemary crispbread sticks taste best with some spiced butter or cheese mix.
Weight: 120 g
Ingredients:
Gluten free oats*, gluten free buckwheat*, gluten free maize*, Rosemary*, syrup*, salt and honey*.
*=ecological
Can contain traces of sesame and milk.
Nutritional values:
per 100g
Energy: 373 kcal (1590 kJ)
Fat: 5,3 g (1 g saturates)
Carbs: 63 g (5,2 g sugars)
Protein: 12 g
Fibre: 9,4 g
Salt: 2 g
