Spisbröd Gourmet with poppy seeds is a tasty novelty from Pyramidbageriet—a crispbread baked in a wood oven where the pine wood gives this knäckebröd the characteristic taste. The knäckebröd, Spisbröd, forms the basis and has already been praised by the Swedish Gastronomic Academy and the Sandahl Foundation. Perfect for smoked products of all kinds, spicy patties and pâtés, well-aged cheeses and salty toppings. The sourness of the bread gives a lovely flavour break to the saltiness and spiciness.
Ingredients:
Whole-grain rye flour, sourdough of rye 14%, poppy seeds 9,6%, stone-ground wheat flour, maise flour, water, yeast and salt.
Contain: Grains containing gluten.
Knackebrodonline has the ambition always to give you the right information. Minor changes in the contents of the products can occur over time and we, therefore, ask you to always check the information on the product's packaging before use.
Nutrition Facts:
Serving Size 100 g
Energy 1456 kJ
Energy 348 kcal
Total Fat 4,56 g
- Saturated Fat 0,69 g
Total Carbohydrate 58,9 g
- Sugar 2,51 g
Dietary Fiber 13,7 g
Protein 9,89 g
Salt 1,5 g
