With us, knäckebröd never gets old, just cheaper!
Reduced price as the product approaches or has passed Best before 2024-11-08.
Vilma's classic recipe was introduced in 2006. With their own sourdough, lots of sesame seeds and sea salt make a delicious wholegrain cracker with bite, ideal for all sorts of dip, cheese or caviar. It also fits well with smoked fish and cucumber.
Ingredients:
Gluten free oats*, gluten free buckwheat*, 30% sesame seeds*, syrup*, honey*, gluten free maize* and salt.
*=ecological
It can contain traces of milk.
